Inspired by Mats I planted the second time early this year (check out Mats great blog). The varieties were in turn Bhuta Jolokia, Inca Red Drop, Locato PI387838, Pimenta Barra Do Ribeiro, Tabasco Greenleaf, Pimenta Da Neyde and 7 Pod. The plants were rooted through the fine, so it was a good time to give them bigger pots. I added a little chicken manure, which gives an extra kick with nitrogen.  As you can see I filled in with considerably with soil because the soil tends to sick together when watering. The ancient pots hold approximately 0.6 l - the new 1.5 l (2.5 l for the Bhut Jolokia).

From what I have heard 1 out of 10 of Tovarii is a great result, happy growing!

Great peppers as allways!

Your Bonsai peppers are simply the best!

/Patrik

Thanks Lee!

Hi, here are some pictures from the last month.

It just showing you when I planted the seeds, all the seeds are then coverd with vermiculite.

Patrik

Great list Lee! C.parvifolium is new to me, sounds very rare!

Good luck!

Patrik

Lainaus käyttäjältä: lee - tammikuu 27, 2010, 20:32:36 ip
Finaly got my seeds on RW. Started late this year but I'm sure they will catch up.

My Wild list for 2010.

C.parvifolium
C.rhomboideum   
C.lanceolatum   
C.preatermissum   
C.galapagoense   
C.flexuosum PI 631154
C.flexuosum (seeds from Neyde)
C.chacoense PI 260433
C.chacoense CAP 501
C.microcarpum CAP 215
C.eximium CAP 503
C.tovarii   
C.buforum   
C.cardenasii CAP 1530
CAP 487
CAP 1478   
CAP 1491   
CGN 19198   
CGN 19198 #2   
GRIF 15020 (C.flexuosum)
C.pratermissum CGN 20805   
C.praetermissum CGN 22795
C.baccatum Mini Mini
C.frutescens Duke pequin   
C.baccatum Heart Throb   
C.annuum Tepin, Eastern Travis Country   

Will sow some more Ulupica's and CAP1144 seeds 




Well the first one germinated in less then 24 hours!!!

Heart Throb

Lainaus käyttäjältä: lee - tammikuu 27, 2010, 21:26:06 ip
Hi Patrik,

Looking good!!, see some nice vars.

Thanks!

Thanks, I belive some of them are from you. Thanks!!!

Regards

Patrik

Some more peppers in the soil

Yellow Bhut Jolokia Capsicum chinense
NMSU Bhut Jolokia Capsicum chinense
Chocolate Fatalii Capsicum chinense
Aji Verde Capsicum baccatum
Red Tip Capsicum baccatum
Yellow Cheese Pimento Capsicum annuum
Blue Christmas Capsicum annuum
Grifo 15020 Capsicum flexuosum
Capsicum flexuosum

Some pictures of those already planted:

Pimenta Da Neyde


Pimenta Barra-Do Ribeiro, it took 18 days for them to germinate. 6 small plants looked up at the sun the same day;)

Planted 2010-01-01







Seed I planted were:

Capsicum chinsense
Bhut Jolokia, Chocolate Bhut Jolokia, 7 Pod, Yellow 7 Pod, Douglah Trinidad, Trinidad Scorpion - Morouga Blend, Morouga Yellow, Pimenta da Neyde, Naga Morich, Habanero, Limo, Limon, Habanero Golden Bullet, Peruivian White Habanero, Spicy Porto Rican , Wild chinense

Capsicum frutescens
Tabasco Greenleaf

Capsicum baccatum
Inca Red Drop, Pimenta Barra Do Ribeiro, Aji Brazilian Bonanza Unknown Large Red baccatum michu from Peru,

Capsicum annuum
O'odams Indian Piquin, Chiltepin DOI031 (Origin: Cameron County, Texas)

I have already sown the Locato PI 387838 (Capsicum pubescens) in early December. One of the seeds have already germinated.



Within a few weeks, I will plant more varieties soon.

/ / Patrik

Thanks Fatalii! Have a great 2010!

If you understand Swedish, please watch this space.

http://www.chilepeppar.blogspot.com/

Hot pepper growing 2010

To all of you

Thanks Fatalii for the nice comments! I loved the looks of these rocoto.

White Rocoto





A nice rocoto with typical rocoto taste. Many had brown(almost purple at times) parts because of the sun.

A week ago we grilled some peppers, it was really nice. We also smoked 1 kg jalapenos (with some other annuums for our special recipe;)). Really nice but it took a whole weekend. The taste was great:)





Some of the peppers of 2009

Well a couple of days ago winter came to town. So I harvested most of my chile peppes that were still out. The plants in greenhouse are still well with some extra help from a fan and isolation. I also attended Orto Novos chile pepper harvest. Very nice to pick peppers for almost nothing. Most pics or from this event. Last but not least its very nice to read a new book when the season is almost over. There are some nice info about Bonsai chiles in this book, Well done JUKKA!!! Really great to see that you are mentioned loads of times in this book.

Regards

Patrik

Some harvest pics, could not choose which one I preferred.










Hot peppers in the dark Super Datil, Bhut Jolokia, 7 pod, Fatalii ( I call this one the fat Fatalii  )

Great Harvest!!! Well done Lee!

Defeinitly venomous!