tammikuu 10, 2025, 11:55:27 ap

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Iloista kasvatuskautta !!


My 2009 season

Aloittaja patahontas, tammikuu 01, 2009, 21:13:34 ip

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Fatalii

Usually white actually means pale yellow when speaking about chiles.
I don't think the color will change from the yellow to lighter color.

Some chiles are actually suprisingly white at some point.
Like Omnicolor, especially shaded pods.
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patahontas

kesäkuu 26, 2009, 14:46:29 ip #21 Viimeisin muokkaus: kesäkuu 28, 2009, 12:14:14 ip käyttäjältä patahontas

The Green House is now complete with peppers, mostly very hot ones like Bhut Jolokia and the hot ones from Trinidad. Also some tomatoes, cucumbers and borlotto beans.



Bhut Jolokia


Chocolate Bhut Jolokia


Bubba, Capsicum baccatum. Tasty hot baccatum with the typical taste of the red baccatums.

I have been eating a lot of Hot Paper Lantern (sorry for calling it Hot Pepper Lantern before ). Its a great even as green.

Yes, Jukka I belive you are right pale yellow are often called white - But I wonder why they call a yellow rocoto white! I will post more photos later - I have two plants.

patahontas

Some pics from the balcony! Its so hot in "cold Sweden" now...


Birgits Locoto


Pusa Jawla


Goats Weed


Clavo


Dedo de Moca


Fatalii

Very nice pics and some interesting varieties!

Have you grown / seen brown rocoto, it's the most unique rocoto I've seen.
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patahontas

Yes I have grown it and I am growing it. Its great, at first I did not belive there could be a brown rocoto. But I was wrong. Maybe thats why I did belive that the white rocoto was white.


Brown Rocoto


Brown Rocoto

Fatalii

Yeah, exactly same here... brown rocoto just sound like too odd to be true!

Damn it's hot one don't you think?
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patahontas

Lainaus käyttäjältä: Fatalii - heinäkuu 07, 2009, 11:33:10 ap
Yeah, exactly same here... brown rocoto just sound like too odd to be true!

Damn it's hot one don't you think?


Yes its hot! The heat of the rocoto is special, sometimes they are quite mild but when you think its safe they burn as hell!

atlas

It sure looks delicious :)
It looks like a plum cut in two

Fatalii



Yes its hot! The heat of the rocoto is special, sometimes they are quite mild but when you think its safe they burn as hell!
[/quote]

I didn' think it was mild... and it wasn't! I'm looking forward to make some powder out of it! :)
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t8m

I must have seed from the brown rocoto!  ;D

This is soooo nice pod patahontas.

patahontas

Well the White Rocoto turned out to be a yellow capsicum pubescens. In some angels in seems to be somewhat paler than yellow rocoto. This pod is more than ripe. I did expect it to be more white than this :( But anyway it was very tasty and it was quite hot.




a comparison White Rocoto and Clavo (c.chinense)








t8m

I have Turbo Pube and CAP 1492 and they are definitely more dark yellow or even orange-yellow. So this rocoto is very nice and not so usual as well.

JungleRain

Nice looking pod, sort of a light lemon color, what sort of flavour did it have?

patahontas

The taste was in my opinion typical of the pubescens (with hits of sugersnaps (pea) and cucumber). Quite mild flesh but the innerwalls was very hot.

patahontas

Blondie, a white baccatum. I tried this one last year but my plant turned out to be a hybrid. This year it looks more promising. Now they are purple and "white". According to friends in Sweden, Denmark and Norway the matured color is white. But I am not saying anything yet (remember White rocoto). There are quite many baccatums that starts white and then change color later when matured.





Blondie
http://www.ortagarden.com/katalog/KatalogBilder/c-true.blond.jpg
http://www.gartneri-toftegaard.dk/files/img/chili/blondieb2009.jpg



t8m

Looks very nice as well. What is the taste of the unmatured pod?

lee

That blond one looks nice, I think I saw here before.. Great pics man.
http://www.WildChilli.EU/picture-gallery
Don't play with fire, but play with Wild Chilli's

patahontas



Well I guess I love peppers, cus when I saw these peppers on our vacation in a garden center - the where calling to me. I just had to buy them.


The peppers was: Monkey Face,


Cumari,


Fireworks.


The Bhut Jolokias now have matured pod, here is the red one and here is...


the brown one. I have not dared to try them yet...I guess I am in for a hot one;)


My Habanero plant

Some non pepper shots:











JungleRain

Lainaus käyttäjältä: patahontas - heinäkuu 31, 2009, 23:00:36 ip






Ahh, Beans beans the musical fruit the more you eat the more you toot!!!! :D ;)

patahontas


The Balcony (Birgits Locoto, Aji Amarillo (M), Goats Weed, Aji Colorado, White Rocoto and more)


A closer look at Goats Weed


Cajamarca are doing very well, and it has some very odd pods.






My 7-pod(Blast) is light green as unripe, the other 7-pods (yellow, orange)are dark green as unripe.


Bhut Jolokia


Peppadew


(Not) Peruvian Serlano